Culinary Quiz: 20 Trivia Questions for the True Connoisseurs
Free online printable quiz with multiple-choice questions (MCQ) without registration.
Cooking is the most ancient of arts! Since the beginning of civilization, man has been inventing ever new ways of cooking, always improving old ones, and borrowing dishes from other communities and nations. Like any art, cooking requires special skills and talent, skill and a sense of proportion. Every chef knows hundreds of dishes, their recipes and combinations of flavors that every time amaze people far from this sphere.
The Culinary Quiz: Test for True Connoisseurs consists of 20 multiple choice trivia questions with answers. Try to answer each of them correctly. We wish you the best of luck!
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1. What flavor does a red and burgundy spice called sumac taste like?
Sour
2. Chefs use the term "poaching" a lot. What does it mean?
Cooking in a small amount of liquid or in its own juice
3. What is the use of leesin?
Binding and crusting
4. What is the name of a pickled herring roll filled with gherkins, onions, and various spices?
Rolmops
5. Ahiaco is a traditional Colombian soup. What is the main product in it?
Potatoes
6. What is an ambiguity?
A meal where opposite dishes are served at the same time
7. To which cuisine does the tikka masala dish belong?
Indian
8. Mezzaluna is an Italian culinary device. What is it?
A knife of curved blades for chopping
9. Kalinji is an annual plant traditional to Egyptian and Indian cuisine. What part of it is used exactly?
Seeds
10. In what year was the first food festival The Taste of Chicago held?
1980
11. What is another name for a menagerie?
Cabaret
12. In which country did the dish terrine originally appear?
France
13. What was not part of the oldest recipe for the famous ketchup?
Tomatoes
14. What type of dish does Celery Victor belong to?
Salad
15. Jellyfish dishes are a delicacy in several countries. Which method of processing jellyfish is not used?
Blanching
16. Which ingredient is the main ingredient in making kimchi?
Beijing cabbage
17. In France, what is the name of the cake that has the name "Napoleon" in some other countries?
A thousand layers
18. What unusual museum is there in Belgium?
Museum of French fries
19. *** Translated with www.DeepL.com/Translator (free version) ***
Oatmeal